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It takes just 30 minutes to make my better-for-you spaghetti and meatballs. This is a perfect dinner for those busy back to school nights.
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30 Minute Meal: Spaghetti and Meatballs
Meatballs:
1 pound Butterball ground turkey
1/2 cup bread crumbs
1/3 cup Parmesan cheese
1 egg
1/3 cup chopped onion
2 cloves garlic, minced
2 Tablespoons fresh basil, chopped
2 teaspoon dried oregano
1 teaspoon salt
1/2 teaspoon pepper
Preheat oven to 350 degrees. Spray baking sheet with olive oil. Mix all ingredients in a large bowl. Form 15-16 meatballs and place on baking sheet. Bake for 20 minutes or until cooked through.
Sauce:
30 ounces tomato sauce
14.5 ounce can diced tomatoes
Medium onion, chopped
3 cloves garlic, minced
1/2 red bell pepper, chopped
1 medium carrot, finely chopped
2 cups spinach
2 Tablespoons fresh basil, chopped
2 teaspoons dried oregano
1 teaspoon salt
1/2 teaspoon pepper
Heat a large pan over medium high heat, add olive oil. Add red pepper and onion, saute for about three minutes. Add garlic and continue to saute for an additional minute. Add carrots, tomatoes, tomato sauce, basil, oregano, salt and pepper. Cook over medium heat. After cooking for about 20 minutes, add spinach. Cook an additional 10 minutes. Add cooked meatballs and serve over spaghetti.
1 package of your favorite pasta
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30 Minute Meal: Spaghetti and Meatballs Recipe | |
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| How-to & Style | Upload TimePublished on 17 Aug 2017 |
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